Transitioning to more sustainable food systems is a key objective of the Farm to Fork Strategy, and the European Commission’s wider climate neutrality agenda. To ensure that sustainability considerations will be integrated into all forthcoming food-related policies, the European Commission is currently working on a brand-new initiative: the Sustainable EU Food System Initiative. As the perhaps most far-reaching new food sustainability initiative, the Sustainable Food System Initiative will have a substantial impact on stakeholders along the entire food supply chain. Our fact sheet takes a look at the cornerstones of the new policy, and sheds light on its anticipated impact on the food sector!
The Whitehouse Communications team are experts in providing public affairs advice and political analysis to a wide range of clients who seek to engage on climate and sustainability policy with policymakers in the EU institutions, but also with the member states of the European Union and beyond. For more information, please contact Viviana Spaghetti, at email@example.com