by Whitehouse Communications | 29 May 2025 | Brexit, Defence, Energy, Energy and environment, EU-UK Divergences, European Union, Food, Nutrition and Public Health
On Monday 19th May, presidents of the European Commission and Council, Ursula von der Leyen and Antonio Costa, respectively, and UK Prime Minister, Keir Starmer, met for the first ever EU-UK summit since the UK departed the bloc five years ago. In a world where global...
by Whitehouse Communications | 25 May 2022 | Energy and environment, European Union, Food, Nutrition and Public Health
Transitioning to more sustainable food systems is a key objective of the Farm to Fork Strategy, and the European Commission’s wider climate neutrality agenda. To ensure that sustainability considerations will be integrated into all forthcoming food-related...
by Whitehouse Communications | 10 Jan 2022 | Energy and environment, European Union, Politics
EU Farm To Fork Strategy In 2022 “Sustainability requirements”, “sustainability performance”, “a sustainable path” or “sustainability challenge” are just a few examples of the 162 times that “sustainability” is mentioned in the EU Farm to Fork (F2F) Strategy – the...