Chairman Chris Whitehouse discusses the advantages and disadvantages of new EU regulations on organic food production and labelling in his recent analysis for Natural Products News.
To view Chris’s piece, please click here.
19 May 2014
Chairman Chris Whitehouse discusses the advantages and disadvantages of new EU regulations on organic food production and labelling in his recent analysis for Natural Products News.
To view Chris’s piece, please click here.
If you would like to understand what these developments mean, please get in touch with our specialist team.
Related